Something's Fishy | Our Story
Fresh fish, family roots, two coastal homes
Something's Fishy started with one simple idea: serve the freshest fish you can find and treat every guest like family. That hasn't changed.
A neighborhood spot on Ventura
Something's Fishy put down roots on Ventura Blvd and became the kind of place families return to for decades — guests who came as kids now walk through the door with their own.
The fish speaks for itself
First-timers often say the same thing: the fish is just clean — no aftertaste, nothing to hide. That's the result of sourcing standards the kitchen takes seriously every single day.
Two experiences, one roof
Sit at the sushi bar for quiet precision, or pull up to the teppanyaki grill for the sizzle and fire. Two very different nights out — both unmistakably Something's Fishy.
The people behind the plates
Regulars don't just remember the food — they ask for us by name. That kind of warmth isn't trained; it's just who this team is.
Growing to Santa Barbara
The second location on State Street brought the same commitment to quality and the same hospitality to the coast. Whether you're in Woodland Hills or Santa Barbara, it always feels like coming home.